We are searching data for your request:
Upon completion, a link will appear to access the found materials.
The recipe that we propose today has such a good main ingredient vegetables fresh in season. Throughout the summer we find a wide selection of vegetables such as green beans, courgettes, aubergines, carrots, tomatoes for a full vitamin. The Vegetable meatballs they are a valid solution for those who love to eat healthy delicious dishes. There is no frying but cooking in the oven and this makes the meatballs even healthier and free of fatty seasonings. An even healthier dish when it comes to vegetables picked from your own garden. Do you want to delight your friends? Here is the recipe for Vegetable meatballs step by step.
Vegetable meatballs, the ingredients for 4 people
2 courgettes
1 bell pepper
2 carrots
100 grams of grated Parmesan
200 grams of cottage cheese
A sprig of parsley
2 eggs
4 tablespoons of bechamel
Bread crumbs
Salt and pepper
Vegetable meatballs, the preparation
- Peel the carrots, grate them finely then pour them into a large bowl
- Wash the courgettes well and grate them too, then pour them into the bowl together with the carrots
- Wash the pepper thoroughly, remove the seeds and grate it, then add it together with the other vegetables
- In another bowl, beat the eggs well, add the finely chopped parsley, pepper and a pinch of salt.
- Pour the beaten eggs into the bowl containing the grated vegetables and mix well
- Add the bechamel, ricotta and cheese and mix
- Finally add the breadcrumbs just enough to make a thick and compact mixture, a pinch of salt and mix all the ingredients
- Take a handful of the mixture and form a flattened ball and proceed until the dough is complete
- Put the Vegetable meatballs on a greased baking sheet and cook in a preheated oven at 180 degrees for 30 minutes, remembering to turn them at least once halfway through cooking
- Serve hot or warm
The Vegetable meatballs they are accompanied with vegetable side dishes or cereals or derivatives, for example boiled rice or slices of wholemeal bread
It is a pity, that now I can not express - it is compelled to leave. But I will return - I will necessarily write that I think.
I mean, you allow the mistake. Enter we'll discuss.
I specially registered on the forum to say thank you for the information, maybe I can also help you with something?
I apologize for interfering ... I am here recently. But this topic is very close to me. I can help with the answer.
Yes you have talent :)
I confirm. And I have faced it. We can communicate on this theme.
Blog in reader unambiguously